While comfort foods such as soups and stews are good all year round, they’re even more welcome on a dark cold winter day. These meltingly tender beef cheeks with chestnuts…
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Lentil Salad with Cauliflower, Bacon and Blue Cheese
You may not guess it from looking at this site, but I love a good salad. Not only do I love refreshing, light salads made with summer fruits and vegetables,…
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Clams in Butter, Garlic and Parsley / Palourdes en Persillade
For this dish, small clams are steamed in a little bit of wine and lots of butter and garlic after which you can serve them over pasta for dinner, or…
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