I used to dislike steak. When I was young, I was always frightened by the redness of the meat and the red juices flowing out of it once being cut.…
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Chicken Thigh Caesar Salad
Well, it’s definitely summer in Greece! With the weather being so hot and with all the fresh summer veggies returning to the market stalls, salads have become a big part…
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Lemon and Garlic Roast Chicken with Baby Potatoes
Spring has sprung (though, in Greece it already feels like summer). With the weather getting hotter and hotter I found myself looking for a light but flavorful dinner. At the…
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Mini Lamb Burgers with Yoghurt Harissa Mint Sauce
These delicious mini burgers are the perfect treat to be served at a party and they are loved by both little kids and big kids (like me). You don’t really…
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Crispy Pork Belly with Sweet Chili Vinegar Dip
There’s no doubt that bacon is one of the most popular foods on the internet these days, and yeah, it’s delicious! But, in my humble opinion, there’s nothing like a…
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Areti’s γιαγιά’s Magiritsa / Μαγειρίτσα (Greek Easter Lamb Soup)
Magiritsa is a traditional Greek lamb soup made with offal removed from the whole roasted lamb that’s usually served as Easter lunch/dinner. This dish, like many other offal-dishes like it,…
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Snails in Olive Oil, Garlic and Rosemary
Have you ever eaten snails, or are you repulsed by the thought of putting one of these little creepy crawlies in your mouth? I get that not everyone would be…
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